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Wheat Grains

Wheat Grains

19000 INR

Product Details:

  • Origin India
  • Shelf Life 12 Months
  • Wheat Type Soft White Wheat
  • Physical Form Soft
  • Color Golden
  • Cultivation Type Organic
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Wheat Grains Price And Quantity

  • 19000 INR
  • 10 Ton

Wheat Grains Product Specifications

  • Golden
  • India
  • 12 Months
  • Organic
  • Soft
  • Soft White Wheat

Wheat Grains Trade Information

  • Cheque
  • 1000 Ton Per Day
  • 1 Week
  • Yes
  • Sample costs shipping and taxes has to be paid by the buyer
  • Box
  • All India

Product Description

To meet the diverse requirements of our clients, we are betrothed in providing optimum quality of Wheat Grains. These grains are cultivated under favourable climatic conditions by ingenious professionals using innovative techniques. Owing to their high nutritional value, these grains are widely used in food processing industry for preparing breads, biscuits, cookies etc. Available in various hygienic packaging options, these Wheat Grains can be availed from us at pocket friendly prices.


Key Points:

  • Longer shelf life
  • Rich in minerals and vitamins
  • Free from moisture
  • Free from stones

 

GRADE A

GRADE B

GRADE C

VARIETY OF WHEAT WITH 12.5% PROTEIN AND 27% GLUTEN.

Test Weight: 78 lb per buMin.

Damaged Kernels: 0.5 % Max.

1000 Kernel Wt: 30-32 Grams

Foreign Matter: 0.5 % Max.

Imperfect Grains: 0.5 % Max

Moisture Content: 14 % Max.

Water Absorption: 76 % Min.

Wet Gluten: 27 % Min.

Radiation: Normal

Dry Gluten: 10 % Min.

Falling Number: 300 Min.

Dockage: 1-3 % Max.

Crop Year: Latest Crop 2014


VARIETY OF WHEAT WITH 11% PROTEIN AND 24% GLUTEN.

Test Weight: 58 lb per buMin.

Damaged Kernels: 0.5 % Max.

1000 Kernel Wt: 30-32 Grams

Foreign Matter: 0.5 % Max.

Imperfect Grains: 0.5 % Max

Moisture Content: 14 % Max.

Water Absorption: 76 % Min.

Wet Gluten: 24 % Min.

Radiation: Normal

Dry Gluten: 9 % Min.

Falling Number: 300 Min.

Dockage: 1-3 % Max.

Crop Year: Latest Crop2014

VARIETY OF WHEAT WITH 9% PROTEIN AND 2.7% GLUTEN.

Test Weight: 73 Kg/HL Min.

Damaged Kernel: 3.0 % Max.

Foreign Matter: 3 % Max.

Water absorption: 75 % Min.

Protein Content: 9 % Min.

Heat Dam. Kernels: 1.5 % Max.

Moisture Content: 14 % Max.

Radiation: Normal

Wet Gluten: 2.7 % Max.

Wheat of Other Classes: 5.0 % Max.

Falling Number: 250-275sec/g activity

Crop Year: Latest Crop 2014



Pure Organic Golden Wheat

Our wheat grains are 100% organic, carefully grown without synthetic pesticides or fertilizers. The grains are harvested in optimal conditions across Indian farmlands and are distinguished by their golden color and soft, white variety. This ensures superior taste and nutritional value for all your wheat-based preparations.


Versatile Uses and Applications

Soft White Wheat is ideal for baking, making chapatis, bread, pastries, and a range of Indian delicacies. Its soft form allows for easy milling and blending, providing excellent texture and flavor. Our wheat adds value to both home kitchens and large-scale food production units.

FAQs of Wheat Grains:


Q: How are the Wheat Grains cultivated and processed?

A: Our Wheat Grains are organically grown on trusted Indian farms using sustainable cultivation practices. After harvesting, the grains undergo thorough cleaning and quality checks before packaging to preserve their natural goodness and ensure safety.

Q: What are the benefits of using Soft White Wheat from India?

A: Soft White Wheat offers a delicate texture and mild flavor, making it perfect for baking and traditional recipes. Being organically cultivated, it is chemical-free, retaining essential nutrients that support a healthy diet.

Q: When is the best time to use these Wheat Grains?

A: These Wheat Grains can be used year-round, thanks to a shelf life of 12 months when stored in a cool, dry place. Freshness and quality are maintained throughout the year, making them suitable for ongoing consumption and stockpiling.

Q: Where are the Wheat Grains sourced and distributed from?

A: Our golden Wheat Grains originate from leading wheat-growing regions in India. As a distributor, exporter, manufacturer, service provider, supplier, and trader, we serve customers across India and international markets.

Q: What processes ensure the quality and purity of your wheat?

A: We implement strict quality control measures during cultivation, harvesting, and post-harvest processing. Each batch undergoes cleaning, grading, and inspection to guarantee purity, softness, and consistent golden color.

Q: How should these wheat grains be stored for maximum shelf life?

A: Store the wheat grains in airtight containers in a cool, dry, and dark place. Proper storage prevents moisture absorption and insect infestation, preserving freshness for up to 12 months.

Q: What makes these wheat grains suitable for various culinary purposes?

A: The soft texture and mild flavor of Soft White Wheat make it suitable for a range of culinary uses, from soft rotis to pastries. Its organic, golden grains provide versatility and nutritional value in every recipe.

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